• The Waratahs, Rugby Union Football Club
  • The Waratahs, Rugby Union Football Club
  • The Waratahs, Rugby Union Football Club
  • The Waratahs, Rugby Union Football Club
  • The Waratahs, Rugby Union Football Club

Restaurant

42 Station St Waratah 2298 ph: 02 4960 1866

Nesian Bistro is family operated. Our family is originally from the island of Samoa, born in New Zealand and migrated to Australia; the land of dreams. We hope you enjoy your meal and time at Nesian Bistro.

-The Gray Family

Hours: Mon, Tues, Wed, Thur, Fri & Sun 11.30am to 2.30pm  |  Mon to Sun 5.30pm to 8.30pm
Note: Nesian specialises in catering for special occasions and major events.

$10.00 Specials

Monday - Rump Steak & Chips

Tuesday - Fish & Chips

Wednesday - Schnitzel & Chips

NEW* on   Friday Nights - Taste of The Pacific

Traditional Pacific Island Menu

including:

 Taro (Sweet Potato)

Lu (lamb marinated in coconut cream and spinach)

Egg Foo Yong

Oka (marinated fish in lemon with cream cucumbers & tomatoes)

Chop Suey

Casual Dining Menu

Breads

  • Garlic Bread $4.00
  • Herb Bread $4.00
  • Cheese and Garlic Bread $4.50

Wedges $6.00
(includes sour cream & sweet chilli sauce)

Chips and Gravy $4.50

Salads

  • Caesar Salad $10.00
  • Fresh Garden Salad $7.00

Children’s Meals

  • Fish and Chips $7.00
  • Chicken nuggets with chips $7.00

Main Course

  • Carvery (Sunday lunch/dinner) $14.00
    (Pork or lamb served with roasted potatoes and vegetables)
  • Nolan’s Rump Steak $15.00
    (300gm rump steak cooked to order with chips & salad or vegetables)
  • Crumbed lamb cutlets with chips and salad or vegetables $15.00
  • Sausages and mash potato with peas and gravy $10.00
  • Bacon and eggs with tomatoes and chips $10.00
  • Nesian Burger $12.00
    (With bacon, lettuce, tomato and beetroot on a toasted burger bun served with chips)
  • Schnitzel Burger $12.00
    (With bacon, lettuce, tomato on a toasted burger bun served with chips)
  • Nesian Chicken Club Sandwich $10.00
    (With bacon, lettuce & tomato on toasted white/wholemeal bread)
  • Chicken Wrap $10.00
    (Served with chips)
  • Chicken Schnitzel $12.00
    (With your choice of sauce, chips & salad)
  • Quiche and Salad $7.50

SAUCE OPTIONS: Pepper, Diane & Gravy. Mushroom Sauce $1.00 extra

  • Fish and Chips $12.00
    (served with chips, tartare sauce and salad).
  • Seafood Basket $16.00
  • Crumbed calamari and chips $12.00
  • Prawn cutlets with chips $15.00
  • Omelet $10.00
    (2 eggs, ham, tomato and cheese served on white/wholemeal toast).
  • Bolognaise Twista $12.00
  • Toasted Sandwiches $5.00
    Ham & Cheese
    Ham & Tomato

Desserts

  • Cake of the day $5.00
  • Sundae $5.00
  • Banana Split $5.50

Coffee
Please ask staff at the counter for coffee prices.

TOPPINGS: Chocolate, Strawberry and Caramel.

Function Menu

Finger Food Menu

  • Sandwich Platter $50
    Variety of mixed traditional sandwiches (40 portions)
  • Assorted Wraps Platter $50
    Variety of mixed wraps (20 portions)
  • Mixed Platter of Sandwiches and Wraps $100
    Variety of both sandwiches and wraps (40 portions)
  • Cocktail Fish Platter $50
    (50 portions)
  • Mini Quiche Platter $50
    (36 portions)
  • Gourmet Variety Pie $75
    (50 portions)
  • Seasonal Fruit Platter $45
    (Mix of fresh fruit in season)
  • Cheese Platter $75
    Variety of cheeses, crackers & fruit
  • Dip Platter $45
    Variety of dips and crackers

Value Platters

  • Option1
    309 Piece $250 (30+ guests)
    Dim sims, Spring Rolls, Thai Fish Cakes, Chicken Bites, Mini Pies & Sausage Rolls
  • Option 2
    467 Pieces $420 (50+ guests)
    Dim sims, Spring Rolls, Thai Fish cakes, Salmon bites, Chicken Goujon, Mini Pies & Sausage Rolls, Curry Puffs & Meatballs
  • Deluxe Option 1
    474 Pieces $450 (30+ guests)
    Dim Sims, Spring Rolls, Thai Fish Cakes, Chicken Bites, Mini Pies, Sausage Rolls & Quiches. Spinach & Cheese Triangles, Noodle Wrap Scallops, Crumbed Nuggets, Seafood Wonton
  • Deluxe Option 2
    608 pieces $570 (50+ guests)
    Dim sims, Spring Rolls, Thai Fish cakes, chicken bites, Mini Pies, Sausage rolls & Quiches, Spinach & Cheese Triangles, Noodle Wrap Scallops, Crumbed Nuggets, Seafood Wonton

Function Menu 1

  • Two Course $30 (Entrée & Main)
  • Three Course $38 (Entrée, Main & Dessert)

Entrée - (Choice of two)

  • Satay Chicken Kebab
  • Prawn Salad
  • Mushroom Penne
  • Spring Rolls
  • Coconut Curry Fish

Mains - (Choice of two)
*all main meals are served with seasoned vegetables

  • Roast Pork with Apple Sauce & Gravy
  • Sirloin Steak topped with Mushroom Sauce
  • Steamed Fish Topped with Mornay sauce
  • Chicken Avocado Topped with Garlic Sauce

Desserts  - (Choice of two)

  • Fresh Fruit Salad
  • Chocolate Mud cake
  • Cheese Cake
  • Apple pie

Also available cheese or fruit platters add $3 pp
All courses include Dinner Roll, Tea & Coffee

Function Menu 2

Polynesian Buffet 30+ guests $30pp

  • Seafood (3 choices)
  • Oysters
  • Prawns
  • Mussels
  • Oka (marinated fish pieces in lemon, tomato, onions & cucumber covered in cream)

Carvery (2 choices)

  • Pork
  • Lamb
  • Beef
  • Chicken

Salads

  • Fresh Garden Salad
  • Potato Salad
  • Steamed Vegetables
  • Steamed Rice
  • Taro in Coconut Cream
  • Sweet Potato

Hot Dishes

  • Lamb Curry – Beef Chop Suey
  • Fried Rice – Lu (corned brisket, onion & spinach in coconut cream)
  • Egg Foo Yung – Steamed Fish
  • Dim Sims – Spring Rolls
  • Tempura Prawns – Calamari Rings
  • Chips

Dessert

  • Fresh Fruit Salad
  • Pineapple or Banana Round Pancakes
  • Carrot Cake
  • Apple Cake
  • Chocolate Cake

Nesian Bistro

Is a family operated business by the Gray Family. They originate from New Zealand so their food is influenced with the island tastes & infused with an Australian menu giving our dinners the best of both worlds.

Nesian Bistro caters to all needs;

  • Parties (18th & 21st) conditions apply
  • Anniversaries
  • Weddings
  • Funerals

Menu’s can be altered to choice but please be aware prices may also change.

Contact Andy or Astrid on 4960 1866 or email us for more info

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